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Winter warmers!

June 2016

Brrr! The colder weather is definitely upon us, thankfully so is our delicious new winter menu. We are excited to feature winter warming hearty meals such as lamb ragu with pappardelle and roasted cauliflower risotto with truffle oil. Along with Byng Street favourites Crispy Skin Salmon with pea mash, Hereford Red skirt steak and the lamb burger there is plenty on offer for everyone.

Our winter menu also offers a wonderfully warming weekly soup special. So keep a look out for soups such as celeriac & cauliflower, creamy pumpkin and tomato & rocket pesto.

So why not come in from the cold (and check out our renovations, if you haven’t already!) and enjoy our delicious brekkie and lunch menus, plus we are now licensed, so you can enjoy a glass of wine or beer with your lunch.

We are open Monday–Friday 7am-6pm and weekends 7am-3pm and we look forward to seeing you soon!

Don’t forget to like and follow us for our weekly winter specials!

Byng Street Local Store Winter Menu 2016

Byng Street Menu

Byng Street Local Store offers a range of tasty menu items throughout the day, as well as our freshly baked muffins and delicious cookies, slices and sweet treats.

In all aspects of our business, we use local produce, from the beautiful Central West, whenever we can, including Trunkey Creek Bacon’s smoked streaky bacon, cut ‘wafer’ thin and eggs from local chickens at Hillside Harvest, Borenore.

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