NOW OPEN FOR DINNER
We are excited to announce that from this Thursday 25 August Byng Street Local Store will be open for dinners Thursday – Saturday night from 5pm.
Our new dinner menu will feature some delicious bistro classics such as Confit Duck Leg with dauphinase potatoes and green beans and Hereford Red Steak Frites with a tarragon butter, along with weekly specials that showcase the best of our regions seasonal produce.
Our wine list will allow you to enjoy delicious local and international wines as well as few cocktails, making Byng Street Local Store the best place to relax and unwind with friends and family as your day draws to an end.
Booking are essential so call us on 02 6369 0768 to make your reservation!
Thursday – Saturday 5pm-10pm
And of course we are still open for breakfast & lunch everyday of the week from 7am!
Byng Street Menu
Byng Street Local Store offers a range of tasty menu items throughout the day, as well as our freshly baked muffins and delicious cookies, slices and sweet treats.
In all aspects of our business, we use local produce, from the beautiful Central West, whenever we can, including Trunkey Creek Bacon’s smoked streaky bacon, cut ‘wafer’ thin and eggs from local chickens at Hillside Harvest, Borenore.